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  • Hess buys new Argentinian winery

    October, 13, 2010
    Donald Hess has added Argentina's Bodegas Muñoz to his group of wineries. The acquisition is Hess Estates' seventh winery and its second in Argentina after its flagship Colomé estate, the world's highest altitude winery and vineyard, which Hess purchased in 2001. Located on the northern out...

  • Bordeaux's second wines in price surge

    October, 13, 2010
    The second wines of First Growth chateaux in Bordeaux are experiencing a big increase in price, according to data from Liv-Ex.The fine wine index reports that more than 30 wines from the 2000 vintage onwards have risen in price by 50% or more, with 14 wines seeing their prices double in 12 months. ...

  • Fraudsters made £2.5m from ‘fine wine scam’

    October, 13, 2010
    The wine did not exist and the money taken from customers was spent on ‘high living: foreign holidays, jewellery, fast cars and the like’, it was claimed.The fraudsters set up three bogus companies, Bordeaux Wine Trading Company, International Wine Commodities and Templar Vintners, which had onl...

  • AUS - Riverland wineries defend water use

    October, 13, 2010
    Wine grape growers in South Australia's Riverland don't believe they are wasting water to produce wine grapes. With the wine industry in oversupply and the current debate about water use continuing to boil, production continues. Chris Byrne, executive officer of the Riverland Wine Grape Growers' A...

  • Multimillion dollar 'green' winery at Davis

    October, 13, 2010
    A new multi-million dollar research winery claimed as the most environmentally sensitive in the world has opened its doors at University of California, Davis. The US$20m, 34,000sq ft research complex, which also includes a brewery and food processing facilities, is designed to become self-sustainabl...

  • UK: Tesco Introduces ‘Zork’ Re-Sealable Top For Sparkling Wine

    October, 13, 2010
    A revolutionary new re-sealable top for sparkling wine has been launched by Tesco. The supermarket giant claims the ‘Zork’ top will allow customers to enjoy a glass of sparkling wine, and keep the rest of the bottle for another day, without having to worry about it losing its fizz. Dan Jago, Tes...

  • AUS: Foster's Group to up premium wine focus - report

    October, 13, 2010
    The head of Foster's Group's wine arm, Treasury Wine Estates, has said the firm needs to up its premium focus in the US in order to improve earnings, according to a report. Treasury Wine Estates intends to put more resources into marketing wines priced above US$10, David Dearie reportedly told jou...

  • Bordeaux harvest enters final phase

    October, 12, 2010
    The Bordeaux harvest on the Right and Left Banks is entering its final few weeks. The good weather conditions have meant chateaux have been largely able to pick according to their terroir and style, rather than because of pressing weather concerns.Chateau Haut Bailly in Pessac Leognan expects to bri...

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