US: Wine Science Center to break ground at WSU Tri-Cities
US: Wine Science Center to break ground at WSU Tri-Cities
Sep 7, 2013 6(Tri-CityHerald) - Gov. Jay Inslee will dig the first shovels of dirt to kick off construction of the $23 million Wine Science Center at Washington State University's Tri-City campus.
The groundbreaking ceremony will take place at 10 a.m. Sept. 26 at the campus in north Richland. Then the team of Lydig Construction and ALSC Architects in Spokane will get to work on the building, which is expected to be finished in early 2015.
The Wine Science Center could not be built by WSU because of a long list of projects on the university's priority list. The city, the Port of Benton and the Tri-Cities Research District came up with the plan to build the center and donate it to the university after completion.
The building will be almost 40,000 square feet in size and include research labs, classrooms, conference space and a gravity-flow winery. It will be operated under the direction of Thomas Henick-Kling, who joined WSU in 2009 as the director of viticulture and enology. The program has more than 30 faculty members in Richland, Prosser and Pullman.
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