Is milk the new red wine? Scientists say substance in milk behaved similarly to resveratrol in red wine
Is milk the new red wine? Scientists say substance in milk behaved similarly to resveratrol in red wine
Jun 11, 2012 6
(NYDailyNews) - A team of Swiss scientists claim to have found a substance in milk which acts like red wine in protecting the body from obesity despite a diet high in fat.
In a study that aimed to look for alternative ways to target a specific gene, SIRT1, known for boosting metabolism and longevity, researchers from the Ecole Polytechnique Fédérale de Lausanne identified a substance in milk that behaved similarly to one of the health-boosting ingredients in red wine, resveratrol.
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