Burgundy 2009: great, but not 2005
Burgundy 2009: great, but not 2005
Jan 13, 2011
, by
Winemakers throughout the region are delighted by 2009’s high levels of ripeness, the health of the grapes, and the promising acidity and balance.
The grapes have lower acid levels than in 2005, but high sugar and intense flavours. It will be a ‘perfumed, exotic vintage,’ one winemaker said.
Comments